Type of events
The inventor of a contemporary cuisine with lots of different influences, our chef has all the enthusiasm of artists and the warmth of impassioned devotees. A cookery class under his guidance is definitely unforgettable.
The program for budding chefs in fact alternates apprenticeship and sampling. Rendez-vous at the Monte-Carlo Bay Hotel & Resort, where you will be welcomed for a relaxed briefing around “fine tea” and homemade biscuits.
Your work session commences a few minutes later under the direction of Marcel Ravin. Then, in the very professional setting of the kitchens at the Monte-Carlo Bay, some of the secrets of this top-notch chef will be revealed.
You will then sit down at table with the other “apprentice-chefs” and the guest of your choice.
205 € FULL-DAY SESSION*
* A full day’s cookery class for 1 person, with welcome cocktail, dinner for 2 and a surprise basket.
Information and booking:
Information et réservation:
+ 377 98 06 03 60
reservation-mcbay@montecarlobay.mc
